11:400:103
Science Of Food
11:400:304
FOOD SCIENCE
1 open · C/D
| Section | Status | Instructor | Meeting | Campus |
|---|---|---|---|---|
| 0116884 | Open | HUANG, QINGRONG | Tuesday 2:00 PM-3:20 PM at FSW 102; Thursday 2:00 PM-3:20 PM at FSW 102FSW 102 | C/D |
Historical student surveys
Teaching
3.14
Course quality
3.23
Response rate
39.8%
Coverage
11 offerings · 2016–2025
| Instructor | Offerings | Teaching | Quality |
|---|---|---|---|
| Huang, Qingrong | 6 | 3.08 | 3.27 |
| Huang Q. | 5 | 3.20 | 3.18 |
Catalog and planning context
Credits
3
Current campuses
C/D
Current availability
1 open of 1
Catalog terms
Spring
Core codes
None listed
Loaded terms
2
((11:400:201 and 01:160:307 and 01:160:307) or (01:160:209))
No direct degree-list membership appears in the checked-in requirement index.
11:400:304
FOOD SCIENCE
1 open · C/D
| Section | Status | Instructor | Meeting | Campus |
|---|---|---|---|---|
| 0116884 | Open | HUANG, QINGRONG | Tuesday 2:00 PM-3:20 PM at FSW 102; Thursday 2:00 PM-3:20 PM at FSW 102FSW 102 | C/D |
Historical student surveys
Teaching
3.14
Course quality
3.23
Response rate
39.8%
Coverage
11 offerings · 2016–2025
| Instructor | Offerings | Teaching | Quality |
|---|---|---|---|
| Huang, Qingrong | 6 | 3.08 | 3.27 |
| Huang Q. | 5 | 3.20 | 3.18 |
Catalog and planning context
Credits
3
Current campuses
C/D
Current availability
1 open of 1
Catalog terms
Spring
Core codes
None listed
Loaded terms
2
((11:400:201 and 01:160:307 and 01:160:307) or (01:160:209))
No direct degree-list membership appears in the checked-in requirement index.