11:400:103
Science Of Food
16:400:800
FOOD SCIENCE
2 open · Off campus
| Section | Status | Instructor | Meeting | Campus |
|---|---|---|---|---|
| 8519407 | Open | GRADUATE 800-LEVEL | Off campus | |
| 0119406 | Open | GRADUATE 800-LEVEL | TBA |
Historical student surveys
No SIRS summary is connected to this course
This absence does not mean the course has never been surveyed; it describes current checked-in coverage.
Catalog and planning context
Credits
0
Current campuses
Off campus
Current availability
2 open of 2
Catalog terms
Fall, Spring
Core codes
None listed
Loaded terms
3
No prerequisite note appears in the checked-in Rutgers catalog snapshots.
No direct degree-list membership appears in the checked-in requirement index.
16:400:800
FOOD SCIENCE
2 open · Off campus
| Section | Status | Instructor | Meeting | Campus |
|---|---|---|---|---|
| 8519407 | Open | GRADUATE 800-LEVEL | Off campus | |
| 0119406 | Open | GRADUATE 800-LEVEL | TBA |
Historical student surveys
No SIRS summary is connected to this course
This absence does not mean the course has never been surveyed; it describes current checked-in coverage.
Catalog and planning context
Credits
0
Current campuses
Off campus
Current availability
2 open of 2
Catalog terms
Fall, Spring
Core codes
None listed
Loaded terms
3
No prerequisite note appears in the checked-in Rutgers catalog snapshots.
No direct degree-list membership appears in the checked-in requirement index.