Rutgers catalogSIRS history2 section records

16:400:505

Lipid Chemistry

FOOD SCIENCE

School 16 — School of Graduate Studies–New Brunswick
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credits
4
Core
None listed
Typical seasons
Spring
Spring 2026 sections
1
Open snapshot
0 open in snapshot

Spring 2026 sections

0 open · Online

SectionStatusInstructorMeetingCampus
9019239ClosedSCHAICH, KARENTuesday 3:00 PM-5:00 PM; Thursday 3:00 PM-5:00 PMOnline
cachedSource: Checked-in Rutgers Schedule of Classes snapshotsUpdated when term datasets are refreshedMay be stale

SIRS teaching signals

Historical student surveys

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Teaching

4.95

Course quality

4.95

Response rate

81.8%

Coverage

4 offerings · 2019–2025

InstructorOfferingsTeachingQuality
Schaich, Karen44.954.95

Course stats

Catalog and planning context

Credits

4

Current campuses

Online

Current availability

0 open of 1

Catalog terms

Spring

Core codes

None listed

Loaded terms

2

Prerequisites

(16:400:513)

Degree requirement lists

No direct degree-list membership appears in the checked-in requirement index.

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