11:400:103
Science Of Food
11:400:412
FOOD SCIENCE
1 open · C/D
| Section | Status | Instructor | Meeting | Campus |
|---|---|---|---|---|
| 0116891 | Open | TAKHISTOV, PAUL | Tuesday 3:50 PM-5:10 PM at FNH 205; Thursday 3:50 PM-5:10 PM at FNH 205; Tuesday 5:40 PM-7:00 PM at FSW 102; Thursday 5:40 PM-7:00 PM at FSW 102FNH 205FSW 102 | C/D |
Historical student surveys
Teaching
3.88
Course quality
3.87
Response rate
62.3%
Coverage
9 offerings · 2017–2025
| Instructor | Offerings | Teaching | Quality |
|---|---|---|---|
| Takhistov, Paul | 6 | 4.00 | 4.07 |
| Takhistov Paul | 1 | 3.70 | 3.70 |
| Takhistov P. | 1 | 3.70 | 3.70 |
| Tepper, Beverly | 1 | 3.50 | 3.00 |
Catalog and planning context
Credits
3
Current campuses
C/D
Current availability
1 open of 1
Catalog terms
Spring
Core codes
None listed
Loaded terms
2
(11:400:301)<em> AND </em>(11:400:314)<em> AND </em>(11:400:411)<em> AND </em>(11:400:405)
No direct degree-list membership appears in the checked-in requirement index.
11:400:412
FOOD SCIENCE
1 open · C/D
| Section | Status | Instructor | Meeting | Campus |
|---|---|---|---|---|
| 0116891 | Open | TAKHISTOV, PAUL | Tuesday 3:50 PM-5:10 PM at FNH 205; Thursday 3:50 PM-5:10 PM at FNH 205; Tuesday 5:40 PM-7:00 PM at FSW 102; Thursday 5:40 PM-7:00 PM at FSW 102FNH 205FSW 102 | C/D |
Historical student surveys
Teaching
3.88
Course quality
3.87
Response rate
62.3%
Coverage
9 offerings · 2017–2025
| Instructor | Offerings | Teaching | Quality |
|---|---|---|---|
| Takhistov, Paul | 6 | 4.00 | 4.07 |
| Takhistov Paul | 1 | 3.70 | 3.70 |
| Takhistov P. | 1 | 3.70 | 3.70 |
| Tepper, Beverly | 1 | 3.50 | 3.00 |
Catalog and planning context
Credits
3
Current campuses
C/D
Current availability
1 open of 1
Catalog terms
Spring
Core codes
None listed
Loaded terms
2
(11:400:301)<em> AND </em>(11:400:314)<em> AND </em>(11:400:411)<em> AND </em>(11:400:405)
No direct degree-list membership appears in the checked-in requirement index.