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Major in Food Science, One Pathway (NB)

Explore the checked-in requirement groups and eligible courses for this program.

Catalog: Fall 2022 onwardNew BrunswickCatalog year unverified

Introductory Food Science Course Requirement

1 courses

Checked-in requirement count

Required Foundation Courses

8 courses

Checked-in requirement count

Organic Chemistry Lecture

1 courses

Choose an eligible option

Organic Chemistry Lab

1 courses

Choose an eligible option

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Requirements

Checked-in catalog snapshot. Sign in to the degree planner to review completion against your own record.

Introductory Food Science Course Requirement

Take all of these

Introductory Food Science Course1 course

Choose 1 course

Required Foundation Courses

Take all of these

Organic Chemistry Lecture

Choose one sequence below

Elementary Organic Chemistry Path1 course

Take all of these

OR

Organic Chemistry Path2 courses

Take all of these

Organic Chemistry Lab

Choose one sequence below

Physics

Choose one sequence below

Physics for Sciences Path1 course

Choose 1 course

OR

General Physics Path2 courses

Take all of these

Biochemistry Courses

Choose one sequence below

Food Science Major Requirements

Take all of these

Experienced-Based Education

Take all of these

Experienced-Based Education Course

Choose eligible courses · at least 3 credits

Professional Ethics

Take all of these

Professional Ethics Course1 course

Take all of these

Sr. Survey

Take all of these

Senior Survey Course1 course

Take all of these

Catalog year unverified · checked-in Degree Navigator snapshot. Confirm current requirements at Rutgers Degree Navigator and with your adviser. This page does not certify graduation eligibility.